Home > Food and Drink, Ranking of 6 to 10 > The U.S. ranks 7th in poultry

The U.S. ranks 7th in poultry

According to the Food and Agricultural Organization of the United Nations, in the period from 2001 to 2003, Americans consumed 193 kcal/person/day of poultry meat, which made the United States rank seventh in that category. St. Lucia ranked first, consuming 251 kcal/person/day of poultry meat.

The global average of poultry consumption was 46 kcal/person/day.

chart-of-poultry-consumptionxls

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