Home > Food and Drink, Ranking of 21 to 50 > The U.S. ranks 25th in pork consumption

The U.S. ranks 25th in pork consumption

According to the Food and Agricultural Organization of the United Nations, in 2005 Americans consumed an average of 30 kilograms of pork, enough to make the United States tied for twenty-fifth in that category, with Belarus and Estonia. Austria ranked first, at 74 kilograms/person/year.

chart-of-pork-consumptionxlsx

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