Home > Food and Drink, Ranking of 51 to 100 > The U.S. ranks 92nd in fish protein

The U.S. ranks 92nd in fish protein

According to the World Resources Institute, the typical American gets 4.1% of her or his total protein supply from fish, which makes the United States rank ninety-second in that category. The Maldives rank first, with 54.8% of the their protein coming from fish. The world average is 6.5%. At the other end of the spectrum are Lesotho and Tajikistan, which get virtually no protein from fish.

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