The U.S. ranks 25th in grapefruit
According to the Food and Agricultural Organization of the United Nations, in 2003 Americans consumed 2 kilograms per capita of grapefruit, which was enough to make the United States tied for twenty-fifth with several other countries. Dominica ranked first, at 162 kilograms per capita.
Categories: Food and Drink, Ranking of 21 to 50
Dominica, food, grapefruit
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