According to the Food and Agricultural Organization of the United Nations, in 2003 Americans consumed 41 kilograms of beef per capita, which made the United States rank third in that category. Argentina ranked first, at 54 kilograms per capita.
According to the Food and Agricultural Organization of the United Nations, in 2003 Americans consumed 41 kilograms of beef per capita, which made the United States rank third in that category. Argentina ranked first, at 54 kilograms per capita.