Archive for 15 February 2011

The U.S. ranks 35th in raw animal fat

15 February 2011 Leave a comment

According to the Food and Agricultural Organization of the United Nations, in 2007 the United States had a raw animal fat supply of 9.99 grams per person per day, enough to make the United States rank thirty-fifth out of one hundred seventy six countries ranked in that category. Hungary ranks first, with a raw animal fat supply of 38.25 grams per person per day.