According to the International Trade Centre, in 2010 the United States exported $1,876,306,000 worth of “meat of bovine animals, fresh or chilled,” or 10.4% of all the fresh or chilled beef exports in the world. That is enough to make the United States rank second in that category. Netherlands ranks first, exporting $2,172,798,000 (or 12.0%) of the world’s beef.
According to Standard & Poor’s, the U.S. has a credit rating of AA+, which makes the U.S. rank seventeenth in the world in that category. Sixteen economies rank higher, at AAA. They are: Australia, Austria, Canada, Denmark, Finland, France, Germany, Isle of Man, Luxembourg, Netherlands, New Zealand, Norway, Singapore, Sweden, Switzerland, and United Kingdom.